faq

What does your catering consists of?

We offer freshly made crepes at any party of your choice. We provide everything we need to make authentic crepes right in front of your guests. We will bring the ingredients, supplies, staff, and equipment. You just worry about inviting guests, and we will do the rest!

How much does it cost?

Please know that our costs will never include hidden fees. It’s important to us that you know up front what the cost will be for our catering services. Cost depends on time at the event (weddings are longer than corporate events, for example) and the type of crepes you would like to serve. Usually, we stay for two hours at an event and serve all-you-can-eat sweet and savory crepes for $15 per person or $12.50 for just sweet crepes.

What kind of Crepes do you serve?

We serve California-inspired crepe dishes of all types: sweet and savory. Whether you are in the mood for a Fremont, which includes chicken breast, mushrooms, spinach, rice noodles, and sesame sauce, or something simple like the sweet Bakersfield, we offer everything in between. Our delicious, fresh dishes are sure to satisfy every guest’s tastes!

Do you cater weddings or any other celebrations?

Yes, we do. From a bridal shower to a wedding reception to a baby shower to a child’s birthday party, you can relax and enjoy a sweet dessert or savory entree. Children and grown ups alike will enjoy crepes made right there in front of them with a choice of filling designed to please and delight and satisfy.

Do you have breakfast options?

Yes, we serve many breakfast crepe dishes. These dishes include your favorite breakfast foods, like cheese, bacon, eggs, ham, and more!

Is your food nutritious?

We do our best to create dishes using nutritious local ingredients. There are menu options for every taste and dietary restriction. We understand health is important to our customers, so we work hard to keep our meals low in calories and high in flavor.

Crepes are a traditional dessert, with fillings and toppings sure to please any sweet tooth–fresh fruit, chocolate, peanut butter, Nutella and whipped cream. But crepes can also hold the main course, with fillings like chicken breast, tomato, lettuce, spinach, onion, kalamata olives, feta cheese, and mushrooms. Our savory crepes also use garlic and fresh basil, and sauces such as salsa, pesto, sesame sauce, and harissa–for those who like things hot.

How do I keep a catering date?

Simply contact us by phone or fill out a contact form to inquire about our availability. Weekends and holiday slots fill quickly, so make sure to book in advance if you are counting on California Crepes to cater your next party. One of our friendly associates will be happy to help you book a date and offer menu suggestions.